luxury appointed accommodation overlooking the bay
Choose from 14 new Beachfront suites over looking the bay or 30 stylish Poolside suites overlooking the heated swimming pool and spa. Play golf, swim or sail the bay, bathe at Peninsula Hot Springs, visit wineries and dine at great restaurants.
culinary delights created by Head Chef, Jed Dickson
Rye Hotel is about honest pub favourites as well as a broad offering of exciting cuisine alternatives and a range of seafood options. Using only the freshest ingredients and sourced as locally as possible, our experienced chefs provide an extensive selection for all taste buds and catering to vegan, vegetarian and gluten-free dietary requirements with a selection of daily specials.
